Tringle Cibatta Rolls
Tringle Cibatta Rolls by Albertsons has 0 tracked ingredients. Its Nutri-Score is B.
- NOVA processing classification: group 3
Undefined
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 0 of 0 ingredients tracked for Tringle Cibatta Rolls have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.
Full Ingredients List
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), SALT, YEAST,
Product Details
- Brand
- Albertsons
- Barcode
- 0041144809630
- Nutri-Score
- Grade B
- NOVA Group
- 3 — Processed foods
- Available In
- United States
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