De Cecco, F.Lli De Cecco Di Filippo Nutri-Score A

Tricolor Farfalle Macaroni Pasta

Tricolor Farfalle Macaroni Pasta: 4/5 ingredient safety

Tricolor Farfalle Macaroni Pasta by De Cecco, F.Lli De Cecco Di Filippo has 2 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is A.

  • Safety score in line with the 4.12/5 average across all scored products

Undefined

Product Insight: Tricolor Farfalle Macaroni Pasta

Tricolor Farfalle Macaroni Pasta by De Cecco, F.Lli De Cecco Di Filippo is tracked in PlainIngredients with 2 identified ingredients and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. NOVA processing classification is not published for this product, and Its Nutri-Score grade is A. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 2 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
A
Nutri-Score

Ingredient Safety Breakdown

4
Folic Acid
Nutrient Supplement · Low Risk
4
Riboflavin (101)
Color Additive · Low Risk

Full Ingredients List

SEMOLINA FROM )WHEAT), TOMATO CONCENTRATE 4.3% SPINACH 3.3%, NIACIN FERROUS LACTATE (IRON), THIAMINE MONONITRTAE, RIBOFLAVIN, FOLIC ACID.

Product Details

Barcode
0024094790937
Nutri-Score
Grade A
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.