H-E-B Specialty Series Salsa Nutri-Score A NOVA 3

Tomato Garlic

Tomato Garlic: 0 tracked ingredients

Tomato Garlic by H-E-B Specialty Series Salsa has 0 tracked ingredients. Its Nutri-Score is A.

  • NOVA processing classification: group 3

Undefined

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 0 of 0 ingredients tracked for Tomato Garlic have a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
A
Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

TOMATOES, WATER, ONION, JALAPENO PEPPERS, GARLIC CHICKEN STOCK, TOMATO PASTE, VINEGAR, GARLIC POWDER, SALT, SUGAR, SPICES, GLUTEN FREE.

Product Details

Barcode
0041220646777
Nutri-Score
Grade A
NOVA Group
3 — Processed foods
Available In
United States
Stores
H-E-B

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.