Strawberry cake

Strawberry cake: 4.5/5 ingredient safety

Strawberry cake by Pillsbury has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products.

  • Safety score 0.38 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Snacks / Sweet snacks / Biscuits and cakes / Cakes / Cooking helpers / Dessert mixes / Pastry helpers / Baking Mixes / Cake mixes

How This Score Is Built

Strawberry cake draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 2 of its 2 tracked ingredients are scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

Where Strawberry cake sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4.5 Top 29% higher than 71% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4.5
Low Risk
Average ingredient safety: 4.5 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
--
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, leavening (baking soda, calcium phosphate, sodium aluminum phosphate), contains 2% or less of canola oil, salt, corn starch, propylene glycol esters of fatty acids, mono-and diglycerides, natural and artificial flavors (barley), cellulose,cellulose gum, dextrose, sodium stearoyl lactylate, xanthan gum, red 40, citric acid and bht (antioxidants). contains wheat ingredients. may contain egg, milk and soybean ingredients. contains a bioengineered food ingredient.

Product Details

Barcode
0013300600290
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

Where does Strawberry cake rank on ingredient safety?

Among the 58,710 PlainIngredients products with a scored ingredient list, Strawberry cake's 4.5/5 average puts it in the safer 71%, 0.38 points above the 4.12/5 average across all scored products.

What does a 4.5/5 ingredient safety score mean?

PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4.5/5 average places Strawberry cake in the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.