J.E.S Nutri-Score E NOVA 4

Stir-Fry Sauce, Oyster

Stir-Fry Sauce, Oyster: 4/5 ingredient safety

Stir-Fry Sauce, Oyster by J.E.S has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is E.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Condiments / Sauces / Oyster sauces / Groceries

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 1 of 1 ingredient tracked for Stir-Fry Sauce, Oyster has a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

Where Stir-Fry Sauce, Oyster sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4 Top 80% higher than 20% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
E
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Water, high fructose corn syrup, soy sauce (water, soybean, salt, wheat), miso paste (water, soybean, rice, salt, yeast, koji) apple juice concentrate, salt, modified food starch, mirin (sake (water, rice, koji), high fructose corn juice syrup, sugar, salt, water, yeast extract), ginger juice, distilled vinegar, oyster powder (oyster, maltodextrin, salt, sugar, soy sauce (fermented soybeans, wheat, salt)), yeast extract, chili pepper, spice.

Product Details

Brand
J.E.S
Barcode
0028093001254
Nutri-Score
Grade E
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

Is Stir-Fry Sauce, Oyster above or below average on ingredient safety?

Stir-Fry Sauce, Oyster scores 4 out of 5 for average ingredient safety, in the bottom 80% of the 58,710 products in PlainIngredients with a scored ingredient list, in line with the 4.12/5 average across all scored products.

What's behind the 4/5 rating on Stir-Fry Sauce, Oyster?

The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Stir-Fry Sauce, Oyster's mapped ingredients average out to 4/5, which is the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.