Shin Ramyun Black
Shin Ramyun Black by Nongshim has 2 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 2 of 2 ingredients tracked for Shin Ramyun Black have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
Where Shin Ramyun Black sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4 Top 80% higher than 20% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
381 NGELPENTS: NCOMES WHEAT FLOUR, STARCHE CONTAINS ANTIOXIDANT (307b)), SALT, MI 45839 MALTODEXTRIN, GLUCOSE, VEGETAB ESR 322 (SOY)). SODOWDER (1): MALTODEXTRIN, VEGETABLES, HYDHO VSE PROTEIN (SOY, WHEAT), SALT, FLAVOUR ENHANC (651621), MALTOSE, THICKENER (414), SPICES, VEGETABLE CILS SESAME, SOY), YEAST EXTRACT, STARCHES, SOY SAUCE (SOVAREAT, SALT), FRUCTOSE, SWEETENER (420), EMULSIFIERS (422 322 (SOY)), FLAVOURS, ANTICAKING AGENT (551) SUGAR, KELP WHEAT GLUTEN, GLUCOSE. POWDER (2): MALTODEXTRIN, PORK, SALT, VEGETALES, SUGAR BEEF BONE EXTRACT, MALTOSE, VEGETABLE OILS FLAVOUR ENHANCERS (631, 627), SESAME, FLAVOURS, STARCHES WHEAT SHRIMP (CRUSTACEAN), HYDROLYSED VEGETABLE PROTEN (SOY), KELP, ANTICAKING AGENT (551), GLUCOSE, PULSIFIER (322 (SOY)), YEAST EXTRACT, MINERAL SALT (339). PEAKES VEGETABLES, POLLACK(FISH), TEXTURED VEGETABLE PROTEN (SOY), WHEAT GLUTEN, GLUCOSE, STARCHES (WHEAT), SOY SAUCE (SOY, WHEAT, SALT), MALTODEXTRIN, FLAVOURS, UGAR MINERAL SALTS (500, 340), FLAVOUR ENHANCE
Product Details
- Brand
- Nongshim
- Barcode
- 0031146021963
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- Australia
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Frequently asked questions
How does Shin Ramyun Black's safety score compare to other products?
Shin Ramyun Black scores 4 out of 5 for average ingredient safety, in the bottom 80% of the 58,710 products in PlainIngredients with a scored ingredient list, in line with the 4.12/5 average across all scored products.
What's behind the 4/5 rating on Shin Ramyun Black?
Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Shin Ramyun Black's 4/5 is the average across every mapped ingredient it lists, landing it in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.