Roasted red pepper topped hummus
Roasted red pepper topped hummus by Signature Cafe has 1 tracked ingredient, with an overall safety score of 5 out of 5, 0.88 points above the 4.12/5 average across all scored products. Its Nutri-Score is B.
- Safety score 0.88 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Condiments / Sauces / Dips / Groceries
How This Score Is Built
Roasted red pepper topped hummus draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 1 of its 1 tracked ingredient is scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
Where Roasted red pepper topped hummus sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
5 Top 15% higher than 85% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Cooked chickpeas (with water), roasted red peppers, tahini (ground sesame), canola oil, water, contains less than 2% of: salt, citric acid, paprika, sodium benzoate and potassium sorbate to maintain freshness, modified cornstarch, dehydrated garlic, lemon
Product Details
- Brand
- Signature Cafe
- Barcode
- 0021130127634
- Nutri-Score
- Grade B
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Where does Roasted red pepper topped hummus rank on ingredient safety?
With an average ingredient safety score of 5/5, Roasted red pepper topped hummus sits ahead of 85% of the 58,710 PlainIngredients products carrying a scored ingredient list, 0.88 points above the 4.12/5 average across all scored products.
How should Roasted red pepper topped hummus's 5/5 score be read?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Roasted red pepper topped hummus's mapped ingredients average out to 5/5, which is the Generally Safe tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.