Roasted Pepper & Asiago Chicken Sausage With Mesquite Smoke
Roasted Pepper & Asiago Chicken Sausage With Mesquite Smoke by Al Fresco has 0 tracked ingredients. Its Nutri-Score is A.
- NOVA processing classification: group 4
Undefined
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Roasted Pepper & Asiago Chicken Sausage With Mesquite Smoke, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
SKINLESS CHICKEN MEAT, ROASTED RED PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), CONTAINS 2% OR LESS OF WATER, SALT, DEHYDRATED RED BELL PEPPER, SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL FLAVORS, PARSLEY, MESQUITE SMOKE FLAVOR, IN A NATURAL PORK CASING.
Product Details
- Brand
- Al Fresco
- Barcode
- 0030771097749
- Nutri-Score
- Grade A
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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