Roundy's Nutri-Score E NOVA 3

Regular Cut Bacon

Regular Cut Bacon: 3/5 ingredient safety

Regular Cut Bacon by Roundy's has 2 tracked ingredients, with an overall safety score of 3 out of 5, 1.12 points below the 4.12/5 average across all scored products. Its Nutri-Score is E, and 1 of its ingredient carries a low safety rating.

  • Safety score 1.12 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 3

Undefined

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Regular Cut Bacon, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

Where Regular Cut Bacon sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

3 Top 98% higher than 2% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

3
Mixed Evidence
Average ingredient safety: 3 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
1
Concerning
1
Low Risk / Safe
E
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE

Product Details

Barcode
0011150539500
Nutri-Score
Grade E
NOVA Group
3 — Processed foods
Available In
United States

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Frequently asked questions

Is Regular Cut Bacon above or below average on ingredient safety?

Regular Cut Bacon scores 3 out of 5 for average ingredient safety, in the bottom 98% of the 58,710 products in PlainIngredients with a scored ingredient list, 1.12 points below the 4.12/5 average across all scored products.

What does a 3/5 ingredient safety score mean?

Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Regular Cut Bacon's 3/5 is the average across every mapped ingredient it lists, landing it in the Mixed Evidence tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.