Puget Sound Clam Chowder with Bacon
Puget Sound Clam Chowder with Bacon by Ivar's has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is C.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Meals / Soups
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Puget Sound Clam Chowder with Bacon, 1 of its 1 tracked ingredient carries a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Puget Sound Clam Chowder with Bacon sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4 Top 80% higher than 20% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
clam stock (water, clam base (cooked clams, salt, yeast extract, natural flavor {contains cod}, unsalted butter [cream {milk}], potato flour, sugar, onion powder, garlic powder]), clams and clam juice (clams and clam juice, salt, sodium tripolyphosphate (to retain moisture), caloum disodium edta (to preserve color}), chowder mix (coconut oil, corn syrup solids, sodium caseinate {a milk derivative), artificial color, sugar, mono - and diglycerides, sodium silicoaluminate, disodium phosphate, sodium stearoyl lactylate, soy lecithin), potatoes potatoes, sodium acid pyrophosphate), bacon (pork cured with water, salt, sodium phosphate, honey, sodium erythorbate, flavoring, sodium nitrite), canola oil, wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), dehydrated onion, modified corn starch, cultured dextrose (maltodextrin, lactic acid culture (wholly pasteurized product}), salt, dehydrated celery, lemon juice from concentrate, spices (garlic powde
Product Details
- Brand
- Ivar's
- Barcode
- 0030383195819
- Nutri-Score
- Grade C
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
How does Puget Sound Clam Chowder with Bacon's safety score compare to other products?
Among the 58,710 PlainIngredients products with a scored ingredient list, Puget Sound Clam Chowder with Bacon's 4/5 average puts it in the lower 80%, in line with the 4.12/5 average across all scored products.
What does a 4/5 ingredient safety score mean?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4/5 average places Puget Sound Clam Chowder with Bacon in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.