Gerber Nutri-Score NOT-APPLICABLE NOVA 3

Puffcorn Snack Tomato Bliss

Puffcorn Snack Tomato Bliss: 4/5 ingredient safety

Puffcorn Snack Tomato Bliss by Gerber has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is NOT-APPLICABLE.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 3

Baby foods

Product Insight: Puffcorn Snack Tomato Bliss

Puffcorn Snack Tomato Bliss by Gerber is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 3 (Processed foods), and Its Nutri-Score grade is NOT-APPLICABLE. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
NOT-APPLICABLE
Nutri-Score

Ingredient Safety Breakdown

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

WHOLE GRAIN CORN FLOUR (CONTAINS WHEAT), DEGERMED CORN MEAL, HIGH OLEIC SUNFLOWER OIL, TOMATO POWDER, CALCIUM CARBONATE, IRON (FERROUS FUMARATE), ZINC SULFATE, VITAMIN B1 (THIAMINE MONONITRATE)

Product Details

Brand
Gerber
Barcode
0015000666255
Nutri-Score
Grade NOT-APPLICABLE
NOVA Group
3 — Processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.