Portobello & Porcini Mushroom Ravioli
Portobello & Porcini Mushroom Ravioli by La Gustosa Food Products & Imports Co. Inc. has 0 tracked ingredients.
- NOVA processing classification: group 3
Undefined
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 0 of 0 ingredients tracked for Portobello & Porcini Mushroom Ravioli have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.
Full Ingredients List
EXTRA FANCY ENRICHED DURUM FLOUR(NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN), FRESH EGGS. WATER, SOYBEAN OIL, FILLING: PORTOBELLO & PORCINI MUSHROOMS. WHOLE MILK RICCOTTA CHEESE(PASTURIZED WHOLE MILK, VINEGAR, SALT), FRESH EGGS, IMPORTED ROMANO
Product Details
- Barcode
- 0015329000303
- NOVA Group
- 3 — Processed foods
- Available In
- United States
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