Birds Eye Nutri-Score B NOVA 4

Penne & Vegetable With Alfredo Sauce

Penne & Vegetable With Alfredo Sauce: 4.5/5 ingredient safety

Penne & Vegetable With Alfredo Sauce by Birds Eye has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is B.

  • Safety score 0.38 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Undefined

Product Insight: Penne & Vegetable With Alfredo Sauce

Penne & Vegetable With Alfredo Sauce by Birds Eye is tracked in PlainIngredients with 2 identified ingredients and carries an overall safety rating of 4.5 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is B. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 2 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.38 points above the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4.5
Low Risk
Average ingredient safety: 4.5 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
B
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

COOKED ENRICHED MACARONI PRODUCT (WATER, ENRICHED MACARONI PRODUCT (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), ALFREDO SAUCE (WATER, LIGHT CREAM BLEND (CREAM, SKIM MILK POWDER), ROMANO CHEESE (PASTEURIZED PART SKIM COW'S MILK, CULTURE SALT, ENZYMES), ALFREDO FLAVOR BASE (PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], AND ROMANO CHEESE [MILK, CULTURES, SALT, ENZYMES], UNSALTED BUTTER, OLIVE OIL, SWEET POWDER, SUGAR, YEAST EXTRACT AND FLAVORINGS), MODIFIED FOOD STARCH, FLAVOR (PARMESAN CHEESE [MILK CULTURE, SALT, ENZYMES], SALT, YEAST EXTRACT, UNSALTED TED BUTTER (CREAM, FLAVORINGS), CORN OIL, OLIVE OIL, CREAM POWDER, SUGAR AND NATURAL FLAVORINGS), ROMANO TYPE CHEESE BLEND (GRANULAR AND ROMANO CHEESE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, WATER, SALT, LACTIC ACID, SODIUM CITRATE), WHEY, BUTTER CONCENTRATE (BUTTER [CREAM, SALT], FLAVOR), XANTHAN GUM, NATURAL PARMESAN CHEESE TYPE FLAVOR (DEHYDRATED CHE

Product Details

Barcode
0014500013743
Nutri-Score
Grade B
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.