Pasteurized Process American Cheese
Pasteurized Process American Cheese by Schreiber Foods Inc has 3 tracked ingredients, with an overall safety score of 5 out of 5, 0.88 points above the 4.12/5 average across all scored products. Its Nutri-Score is E.
- Safety score 0.88 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Dairies / Fermented foods / Fermented milk products / Cheeses
How This Score Is Built
Pasteurized Process American Cheese draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 3 of its 3 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
Where Pasteurized Process American Cheese sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
5 Top 15% higher than 85% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Cultured milk, water, cream, sodium citrate, salt, lactic acid, sorbic acid (preservative), artificial color, enzymes, soy lecithin.
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Pasteurized Process American Cheese: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 5/5.
- Greek Nonfat Yogurt Δ 0.0 pts · Wakefern Food Corporation 5.0/56 additives
- Strawberry banana greek nonfat yogurt, strawberry banana Δ 0.0 pts 5.0/56 additives
- Traditional Greek Nonfat Yogurt, Strawberry Banana Δ 0.0 pts · Roundy's 5.0/56 additives
- 100 calorie greek nonfat yogurt, tart cherry, tart cherry Δ 0.0 pts · Shop Rite 5.0/55 additives
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 3.
Product Details
- Brand
- Schreiber Foods Inc
- Barcode
- 0030900204079
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
How does Pasteurized Process American Cheese's safety score compare to other products?
Pasteurized Process American Cheese scores 5 out of 5 for average ingredient safety, safer than 85% of the 58,710 products in PlainIngredients with a scored ingredient list, 0.88 points above the 4.12/5 average across all scored products.
What's behind the 5/5 rating on Pasteurized Process American Cheese?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 5/5 average places Pasteurized Process American Cheese in the Generally Safe tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.