Nature Valley Nutri-Score NOT-APPLICABLE NOVA 4

Packed sustained energy bar - almond butter & blueberry

Packed sustained energy bar - almond butter & blueberry: 0 tracked ingredients

Packed sustained energy bar - almond butter & blueberry by Nature Valley has 0 tracked ingredients. Its Nutri-Score is NOT-APPLICABLE.

  • NOVA processing classification: group 4

Snacks / Sweet snacks / Bars / Dietary supplements / Bodybuilding supplements / Energy bars / Blueberry-bars

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 0 of 0 ingredients tracked for Packed sustained energy bar - almond butter & blueberry have a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
NOT-APPLICABLE
Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Almond Butter (_Almond_), Blueberries, Honey, Whole Grain Oats, Palm and Palm Kernel oil, Tapioca Syrup, _Almonds_, Calcium Caseinate, Pumpkin Seeds, Sunflower Seeds, Rice Flour, Sugar, Coconut, Canola Oil, Salt, _Whey Protein isolate_, Vegetable Glycerin, Fructose, Barley Malt Extract, Baking Soda, Natural Flavor.

Product Details

Barcode
0016000285736
Nutri-Score
Grade NOT-APPLICABLE
NOVA Group
4 — Ultra-processed foods
Available In
France,United States
Stores
Walmart

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.