Naturally Hardwood Smoked Bacon
Naturally Hardwood Smoked Bacon by Kroger has 2 tracked ingredients, with an overall safety score of 3 out of 5, 1.12 points below the 4.12/5 average across all scored products, and 1 of its ingredient carries a low safety rating.
- Safety score 1.12 points below the 4.12/5 average across all scored products
How This Score Is Built
Naturally Hardwood Smoked Bacon draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 2 of its 2 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
Where Naturally Hardwood Smoked Bacon sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
3 Top 98% higher than 2% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
- Sodium Nitrite - Safety score: 2/5
Ingredient Safety Breakdown
Full Ingredients List
water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite
Product Details
- Brand
- Kroger
- Barcode
- 0011110605788
- Available In
- United States
- Stores
- Kroger
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Frequently asked questions
How does Naturally Hardwood Smoked Bacon's safety score compare to other products?
Naturally Hardwood Smoked Bacon scores 3 out of 5 for average ingredient safety, in the bottom 98% of the 58,710 products in PlainIngredients with a scored ingredient list, 1.12 points below the 4.12/5 average across all scored products.
What does a 3/5 ingredient safety score mean?
Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Naturally Hardwood Smoked Bacon's 3/5 is the average across every mapped ingredient it lists, landing it in the Mixed Evidence tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.