Napoleon Nutri-Score D NOVA 4

Napoleon, tortellini with cheese filling, spinach

Napoleon, tortellini with cheese filling, spinach: 4/5 ingredient safety

Napoleon, tortellini with cheese filling, spinach by Napoleon has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Plant-based foods and beverages / Plant-based foods / Cereals and potatoes / Cereals and their products / Pastas

Product Insight: Napoleon, tortellini with cheese filling, spinach

Napoleon, tortellini with cheese filling, spinach by Napoleon is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is D. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Pasta 70%: durum wheat semolina, eggs 20% (14% of the total), dehydrated spinach 2% (1,4% of the total)., filling 30%: breadcrumbs (flour of soft wheat, water, natural yeast, salt), cheeses: masdamer, lappi rigato, gorgonzola, erborinato blue cheese 10% (3% of the total), palm oil, cow's milk ricotta cheese (whey of cow's milk, cream, salt, acidity regulator: citric acid) 5% (1,50% of the total), salt, whey of cow's milk, dehydrated melted cheese 3% (0,90% of the total) (cheese, whey of cow's milk, salt, fusion salt: sodium citrate), vegetable fibre (inulin), flavorings (containing maize), yeast extract, spices (pepper).

Product Details

Barcode
0041253102219
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States

Find Products

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.