Monterey Pepper Jack Mashed Potatoes
Monterey Pepper Jack Mashed Potatoes by Idahoan has 0 tracked ingredients.
- NOVA processing classification: group 4
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Monterey Pepper Jack Mashed Potatoes, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
idahoⓡ potatoes, vegetable oil (sunflower coconut, soybean), maltodextrin, salt, monterey jack cheese and cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), whey, buttermilk, nonfat dr milk, sugar, dried red bell pepper, dried jalapeño pepper, monoglycerides, calcium stearoyl lactylate, natural flavors. freshness preserved by sodium acid pyrophosphate, sodium bisulfite citric acid, and mixed tocopherols. contains: milk. 2019 dahoan foods, llc - all rights reserved. made in the u.s.a. idahoan foods idaho falls, id 83402 satisfaction guaranteed. questions or comments? call 800.746.7999 glute e @ldahoanfoods 0 idahoan potatoes 29700 02182 15 202772 02182
Product Details
- Brand
- Idahoan
- Barcode
- 0029700021825
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
Find Products
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.