Milk Chocolate Caramel Truffles
Milk Chocolate Caramel Truffles by Lindt Lindor has 0 tracked ingredients.
- NOVA processing classification: group 4
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Milk Chocolate Caramel Truffles, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
milk chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emul - sifier), barley malt pov.der, vanillin (artificial flavoring)), vegetable oil (coconut, palm kernel), sugar, cocoa eutter, milk, chocolate, skim milk, caramel paste [sugar, cocoa butter, cream, salt, soy lecithin (emulsifier)], natural and artificial flavors, soy lecithin (emulsifier), barley malt powder, salt. may contain tree nuts. manufactured by lindt & sprüngli (usa) inc., stratham, nh 03885
Product Details
- Brand
- Lindt Lindor
- Barcode
- 0009542004194
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.