Mild Cheddar Natural Cheese
Mild Cheddar Natural Cheese by Great Lakes Cheese has 0 tracked ingredients. Its Nutri-Score is D.
Dairies / Fermented foods / Fermented milk products / Cheeses / Cow cheeses / Cheeses from the United Kingdom / Cheeses from England / Cheddar cheese / Mild cheddar
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Mild Cheddar Natural Cheese, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Full Ingredients List
Nutrition Amount/serving Facts 16 serv. per cont. Sat. Fat 5g Serving size Trans Fat 0g % DV Amount/serving % DV Total Fat 9g 12% Total Carb. <1g 0% 25% Dietary Fiber 0g 0% Total Sugars Og 1oz (28g) Cholest. 30mg 9% Incl.0g Added Sugars 0% About 1" Cube Sodium 180mg 8% Protein 6g Calories 110 Vit. D 2% Calcium 15% Iron 0% • Potas. 0% per serving .
Product Details
- Brand
- Great Lakes Cheese
- Barcode
- 0036514201800
- Nutri-Score
- Grade D
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.