Martha White Self Rising Flour Each
Martha White Self Rising Flour Each by Martha White has 0 tracked ingredients. Its Nutri-Score is E.
- NOVA processing classification: group 3
Plant-based foods and beverages / Plant-based foods / Cereals and potatoes / Cereals and their products
How This Score Is Built
Martha White Self Rising Flour Each draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.
Full Ingredients List
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), baking powder (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, calcium sulfate.
Product Details
- Brand
- Martha White
- Barcode
- 0013300052013
- Nutri-Score
- Grade E
- NOVA Group
- 3 — Processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.