Annie's homegrown Nutri-Score D NOVA 4

Macaroni & Cheese Pizza, Rising Crust

Macaroni & Cheese Pizza, Rising Crust: 0 tracked ingredients

Macaroni & Cheese Pizza, Rising Crust by Annie's homegrown has 0 tracked ingredients. Its Nutri-Score is D.

  • NOVA processing classification: group 4

Meals / Pizzas pies and quiches / Pizzas

How This Score Is Built

Macaroni & Cheese Pizza, Rising Crust draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
D
Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Organic Pizza Crust (Wheat Flour*, Water, Whole Wheat Flour*, Yeast, Palm Oil*, Corn Meal*, Cane Sugar*, Sea Salt, Extra Virgin Olive Oil*, Guar Gum*, Xanthan Gum, Ascorbic Acid), Cheddar Cheese Sauce (Pasteurized Milk* With Vitamin A Palmitate And Vitamin D Added, Seasoning [Cheddar Cheese* {Cultured Pasteurized Milk*, Salt, Non-Animal Enzymes}, Whey*, Corn Starch, Salt, Nonfat Dry Milk*, Cultured Milk*, Natural Cheese Flavor, Disodium Phosphate, Annatto * [For Color], Citric Acid, Lactic Acid]), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Sea Salt, Non-Animal Enzymes, Annatto Extract [For Color]), Organic Wheat Elbow Pasta (Water, Semolina*), Cellulose As A Processing Aid.

Product Details

Barcode
0013562200108
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.