La Fe discos para empanadas
La Fe discos para empanadas by La Fe has 0 tracked ingredients.
- NOVA processing classification: group 4
How This Score Is Built
La Fe discos para empanadas draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Enriched flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, and enzyme), vegetable shortening (palm oil and fractions antioxidant blend citric acid, synergist), and/or (refined & deodorized mix of palm oil and its fractions. tbhq as antioxidant. citric acid as synergist. dimethylpolysiloxane, an anti-foam agent added), water food color (propylene glycol, yellow #5 & yellow #6, red #40, caramel color), and/or (water, certified yellow #5, #6 colors, citric acid, sodium benzoate as preservatives), salt and yellow prussiate of soda.
Product Details
- Brand
- La Fe
- Barcode
- 0023545002902
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.