Kettle cooked potato chips - jalapeño
Kettle cooked potato chips - jalapeño by Miss Vickie's has 0 tracked ingredients. Its Nutri-Score is D.
Plant-based foods and beverages / Plant-based foods / Snacks / Cereals and potatoes / Salty snacks / Appetizers / Chips and fries / Crisps / Potato crisps
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 0 of 0 ingredients tracked for Kettle cooked potato chips - jalapeño have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Full Ingredients List
Potatoes, Vegetable Oil (Sunflower, Canola, and/or Corn Oil), Jalapeño Seasoning (Maltodextrin [Made from Corn], Salt, Dextrose, Onion Powder, Torula Yeast, Spices, Whey, Paprika, Natural Flavors, Sunflower Oil, Garlic Powder, Jalapeño Pepper Powder, and Yeast Extract), CONTAINS MILK INGREDIENTS
Product Details
- Brand
- Miss Vickie's
- Barcode
- 0028400012553
- Nutri-Score
- Grade D
- Available In
- United States
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