Roundy's Nutri-Score C NOVA 4

Italian Style Meatballs

Italian Style Meatballs: 3/5 ingredient safety

Italian Style Meatballs by Roundy's has 1 tracked ingredient, with an overall safety score of 3 out of 5, 1.12 points below the 4.12/5 average across all scored products. Its Nutri-Score is C.

  • Safety score 1.12 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Undefined

Product Insight: Italian Style Meatballs

Italian Style Meatballs by Roundy's is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 3 out of 5, a Mixed-Evidence tier where the regulatory picture is still evolving. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is C. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 0 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 1.12 points below the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

3
Mixed Evidence
Average ingredient safety: 3 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
C
Nutri-Score

Ingredient Safety Breakdown

3
Caramel Color (E150a-d)
Color Additive · Mixed

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

PORK, BEEF, WATER, SEASONING (ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT AND ENZYMES], DEHYDRATED GARLIC, BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST], SPICES, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WHEAT FLOUR, EGG WHITE, SALT, DEHYDRATED ONION, SUGAR HYDROLYZED SOY AND CORN PROTEIN, GARLIC POWDER, AUTOLYZED YEAST, NATURAL FLAVORS, LESS THAN 2% CALCIUM STEARATE [ANTI-CAKING]), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), CARAMEL COLOR.

Product Details

Barcode
0011150040310
Nutri-Score
Grade C
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.