Italian Reduced Fat Dressing
Italian Reduced Fat Dressing by Meijer has 2 tracked ingredients, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is D.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Condiments / Sauces / Salad dressings / Groceries
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Italian Reduced Fat Dressing, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Italian Reduced Fat Dressing sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4 Top 80% higher than 20% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Water, distilled vinegar, soybean oil, sugar, salt, contains less than 1% of garlic*, parmesan and romano cheeses (cultured pasteurized part skim milk, salt, enzymes), onion*, spice, red bell pepper*, xanthan gum, mustard flour, lemon juice concentrate, carrots*, potassium sorbate and sodium benzoate (to protect flavor), natural flavor, caramel color, oleoresin paprika (color).
Product Details
- Brand
- Meijer
- Barcode
- 0041250019701
- Nutri-Score
- Grade D
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
- Stores
- Meijer
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Frequently asked questions
Where does Italian Reduced Fat Dressing rank on ingredient safety?
With an average ingredient safety score of 4/5, Italian Reduced Fat Dressing sits behind 80% of the 58,710 PlainIngredients products carrying a scored ingredient list, in line with the 4.12/5 average across all scored products.
What's behind the 4/5 rating on Italian Reduced Fat Dressing?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4/5 average places Italian Reduced Fat Dressing in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.