italian dry salami
Meats and their products / Prepared meats / Cured sausages / Salami
Product Insight: italian dry salami
italian dry salami by Armour is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 2 out of 5 — a Caution-to-High-Risk tier driven by one or more flagged ingredients. NOVA processing classification is not published for this product, and Its Nutri-Score grade is E, the European front-of-pack nutritional label summarizing calories, saturated fat, sodium, sugar, protein, fiber, and produce content. Within the identified ingredient list, 1 ingredient is currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 0 ingredients sit at the Low-Risk or Safe end of the scale.
Our composite score weighs each ingredient's U.S. FDA regulatory status (GRAS, Approved, or Banned), European Union food-additive status under Regulation (EC) No 1333/2008, any U.S. state-level restrictions, and signals drawn from peer-reviewed toxicology literature. The per-product score is the mean of the per-ingredient ratings and should be read as a structured summary rather than a clinical verdict; edge cases such as cumulative exposure, individual allergies, and dietary interactions are not captured by a single number and are better addressed by reading the individual ingredient pages linked below.
Sources: Open Food Facts (product + ingredient list, CC0 licensed) · FDA SAFFA · EU Regulation (EC) No 1333/2008 · U.S. state food-safety statutes
- Sodium Nitrite — Safety score: 2/5
Ingredient Safety Breakdown
Full Ingredients List
j.s. pected passed by ntment of iculture est. 19 amount par serving calories 90 total fat 7g saturated fat 3g trans fat og cholesterol 25mg sodium 550mg 23 total carbohydrate og 0 dietary fiber og 0r sugars og protein 6g vitamin a 0% celcium 0% 11 15 40 0361305 ng made in usa vitamin ( iron portent dads vales-art based on a 2 000 calore your cally uues made higher of lower depending on your and 89 ingredients pork sale contains 2% or less or dextrose, sugar spices wine lactic acid starter culture, sodium nitrite, garlic powder bha, bht, citric acid 0 27815 29199 7
Data Sources
- Open Food Facts — Product data and ingredient lists
- FDA Substances Added to Food (SAFFA) Inventory — Safety scores
- EU Food Additive Regulations (EC) No 1333/2008
Product Details
- Brand
- Armour
- Barcode
- 0027815291997
- Nutri-Score
- Grade E
- Available In
- United States
Related Resources
Find Products
Read our methodology — how this data is sourced, computed, and verified.
Related
