Green Pepper & Mushroom Pasta Sauce
Green Pepper & Mushroom Pasta Sauce by Del Monte has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is A.
- Safety score 0.38 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Undefined
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Green Pepper & Mushroom Pasta Sauce, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Green Pepper & Mushroom Pasta Sauce sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4.5 Top 29% higher than 71% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, GREEN BELL PEPPERS, CONTAINS LESS THAN 2% OF THE FOLLOWING: MUSHROOMS, SALT, SOYBEAN OIL, NATURAL FLAVORS, DEHYDRATED ONIONS, CARROT FIBER, SPICES, CITRIC ACID, ONION POWDER, GARLIC POWDER, YEAST EXTRACT.
Product Details
- Brand
- Del Monte
- Barcode
- 0024000523659
- Nutri-Score
- Grade A
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Where does Green Pepper & Mushroom Pasta Sauce rank on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, Green Pepper & Mushroom Pasta Sauce's 4.5/5 average puts it in the safer 71%, 0.38 points above the 4.12/5 average across all scored products.
What's behind the 4.5/5 rating on Green Pepper & Mushroom Pasta Sauce?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Green Pepper & Mushroom Pasta Sauce's mapped ingredients average out to 4.5/5, which is the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.