Dannon Nutri-Score D NOVA 4

Greek frozen yogurt

Greek frozen yogurt: 0 tracked ingredients

Greek frozen yogurt by Dannon has 0 tracked ingredients. Its Nutri-Score is D.

  • NOVA processing classification: group 4

Dairies / Fermented foods / Fermented milk products / Desserts / Dairy desserts / Fermented dairy desserts / Yogurts

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Greek frozen yogurt, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
D
Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Lactose reduced non fat milk, sugar, corn syrup, cultured non fat milk, cream, caramel swirl (corn syrup, sweetened condensed skim milk [sugar, water, nonfat milk solids], butter [cream, salt], water, sea salt, carrageenan, sodium bicarbonate), non fat milk powder, contains less than 2% of natural caramel flavor, condensed milk, caramelized sugar syrup, sea salt, salt, water, carob bean gum. contains active yogurt cultures including l. acidophilus

Product Details

Brand
Dannon
Barcode
0036632008411
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.