Fruit & Grain Bars
Fruit & Grain Bars by Shoprite has 8 tracked ingredients, with an overall safety score of 3.9 out of 5, 0.22 points below the 4.12/5 average across all scored products. Its Nutri-Score is E, and 1 of its ingredient carries a low safety rating.
- Safety score 0.22 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Undefined
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 8 of 8 ingredients tracked for Fruit & Grain Bars have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
Where Fruit & Grain Bars sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
3.9 Top 81% higher than 19% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
- Sorbitan Monostearate - Safety score: 2/5
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
FILLING (HIGH FRUCTOSE CORN SYRUP CORN SYRUP, WATER, STRAWBERRY PUREE CONCENTRATE SUGAR, GLYCERIN, MALTODEXTRIN SODIUM ALGINATE, MODIFIED CORNSTARCH, METHYLCELLULOSE, CITRIC ACID, MONOCALCIUM PHOSPHATE, XANTHAN GUM, MALIC ACID, RED 40 NATURAL AND ARTIFICIAL FALVORS, BLUE 2), WHOLE WHEAT FLOUR WHOLE GRAIN ROLLED OATS, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE RIBOFLAVIN FOLIC ACID), VEGETABLE OIL BLEND (CANOLA PAM AND PALM KERNEL OILS, TBHQ), HIGH FRUCTOSE CORN SYRUP, SUGAR GLYCERIN CONTAINS LESS THAN 2% OF THE FOLLOWING NONFAT DRY MILK,CALCIUM CARBONATE, SOLUBLE CORN FIBER, HONEY, WHEAT BRAN SALT, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL VANILLA FLAVOR, LEAVENING (POTASSIUM BICARBONATE), WHEAT GLUTEN, XANTHAN GUM, VITAMIN A PALMITATE, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), REDUCED IRON, DICALCIUM PHOSPHATE, ZINC OXIDE, RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), FOLIC ACID, CYANOCOBALAMI
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Fruit & Grain Bars: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 3.9/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 8.
Product Details
- Brand
- Shoprite
- Barcode
- 0041190032877
- Nutri-Score
- Grade E
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
How does Fruit & Grain Bars's safety score compare to other products?
Fruit & Grain Bars scores 3.9 out of 5 for average ingredient safety, in the bottom 81% of the 58,710 products in PlainIngredients with a scored ingredient list, 0.22 points below the 4.12/5 average across all scored products.
What does a 3.9/5 ingredient safety score mean?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Fruit & Grain Bars's mapped ingredients average out to 3.9/5, which is the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.