fritos
fritos by Frito Lay has 0 tracked ingredients.
- NOVA processing classification: group 4
How This Score Is Built
fritos draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
tess than 1g contains milk ingredients. spices, natural flavors, onion powder, sodium protein 2g vitamin d omcg calcium 30mg iron 0.3mg potassium 40mg 0% 2% 0% 0% not a significant source of added sugars. * the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet 2.000 calories a day is used for general nutrition advice incredients: corn, corn oil, spicy jalapeño seasoning (maltodextrin [made from corn), salt, monosodium clutamate, whey, dextrose. diacetate, sugar, sour cream [cultured cream skim milk], modified corn starch, sunflower ol canola oil corn syrup solids, garlic powder jalapeñio peppers, and artificial lavor). frito-lay, inc. plano, tx 7 099 © 2004erica, inc (r fritolay
Product Details
- Brand
- Frito Lay
- Barcode
- 0028400159074
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.