Frito Lay Nutri-Score E NOVA 3

Fried Pork Skins

Fried Pork Skins: 0 tracked ingredients

Fried Pork Skins by Frito Lay has 0 tracked ingredients. Its Nutri-Score is E.

  • NOVA processing classification: group 3

Snacks / Meats and their products / Salty snacks / Meats / Fried foods / Fried / Pork-skin

How This Score Is Built

Fried Pork Skins draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
E
Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

fried pork skins, salt.

Product Details

Barcode
0028400616690
Nutri-Score
Grade E
NOVA Group
3 — Processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.