Dry-aged center-cut extra thick sliced bacon
Dry-aged center-cut extra thick sliced bacon by Jones Dairy Farm has 3 tracked ingredients, with an overall safety score of 2.7 out of 5, 1.42 points below the 4.12/5 average across all scored products. Its Nutri-Score is E, and 2 of its ingredients carry a low safety rating.
- Safety score 1.42 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 3
Meats and their products / Meats / Prepared meats / Pork and its products / Pork / Bacon / Sliced bacon
How This Score Is Built
Dry-aged center-cut extra thick sliced bacon draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 3 of its 3 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
Where Dry-aged center-cut extra thick sliced bacon sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
2.7 Top 98% higher than 2% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
- Sodium Nitrite - Safety score: 2/5
- Sodium Phosphates - Safety score: 2/5
Ingredient Safety Breakdown
Processing Level
Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.
Full Ingredients List
Cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite.
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Dry-aged center-cut extra thick sliced bacon: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 2.7/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 3.
Product Details
- Brand
- Jones Dairy Farm
- Barcode
- 0033900100105
- Nutri-Score
- Grade E
- NOVA Group
- 3 — Processed foods
- Available In
- United States
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Frequently asked questions
Is Dry-aged center-cut extra thick sliced bacon above or below average on ingredient safety?
Dry-aged center-cut extra thick sliced bacon scores 2.7 out of 5 for average ingredient safety, in the bottom 98% of the 58,710 products in PlainIngredients with a scored ingredient list, 1.42 points below the 4.12/5 average across all scored products.
What's behind the 2.7/5 rating on Dry-aged center-cut extra thick sliced bacon?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 2.7/5 average places Dry-aged center-cut extra thick sliced bacon in the Mixed Evidence tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.