Markets Of Meijer Nutri-Score D NOVA 4

Double Choc Chip Muffins

Double Choc Chip Muffins: 4/5 ingredient safety

Double Choc Chip Muffins by Markets Of Meijer has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Undefined

Product Insight: Double Choc Chip Muffins

Double Choc Chip Muffins by Markets Of Meijer is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is D. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

4
Monocalcium Phosphate (341)
Emulsifier · Low Risk

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, AND VANILLA), COCOA (PROCESSED WITH ALKALI), MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VEGETABLE SHORTENING (SOYBEAN OIL, GLYCERYL - LACTO ADDED TO FATTY ACIDS, MONO - AND DIGLYCERIDES WITH BHT AND CITRIC ACID ADDED AS PRESERVATIVES, NATURAL AND ARTIFICIAL FLAVOR,, ACIDIC SODIUM ALUMINUM PHOSPHATE, CELLULOSE GUM, SEMI-SWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, AND SOY LECITHIN), MONOCALCIUM PHOSPHATE, MALTED BARLEY FLOUR, SOY LECITHIN.

Product Details

Barcode
0041250165125
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.