Eggo Nutri-Score C NOVA 4

Disney Frozen Ii Homestyle Waffles

Disney Frozen Ii Homestyle Waffles: 0 tracked ingredients

Disney Frozen Ii Homestyle Waffles by Eggo has 0 tracked ingredients. Its Nutri-Score is C.

  • NOVA processing classification: group 4

Desserts / Frozen foods / Frozen desserts

How This Score Is Built

Disney Frozen Ii Homestyle Waffles draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
C
Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B [Thiamin Mononitrate], Vitamin B [Riboflavin], Folic Acid), Water, Vegetable Oil (Soybean, Palm And/Or Canola), Eggs, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% Or Less Of Sugar, Salt, Whey, Soy Lecithin, Vitamins And Minerals: Calcium Carbonate, Reduced Iron, Vitamin A Palmitate, Vitamin B (Pyridoxine Hydrochloride), Vitamin B

Product Details

Brand
Eggo
Barcode
0038000217623
Nutri-Score
Grade C
NOVA Group
4 — Ultra-processed foods
Available In
United States

Find Products

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.