Higher Harvest by H-E-B Nutri-Score A NOVA 4

Dairy-Free Protein Yogurt Blueberry

Dairy-Free Protein Yogurt Blueberry: 4.5/5 ingredient safety

Dairy-Free Protein Yogurt Blueberry by Higher Harvest by H-E-B has 2 tracked ingredients, with an overall safety score of 4.5 out of 5, 0.38 points above the 4.12/5 average across all scored products. Its Nutri-Score is A.

  • Safety score 0.38 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Dairies / Fermented foods / Fermented milk products / Desserts / Dairy desserts / Fermented dairy desserts / Yogurts

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 2 of 2 ingredients tracked for Dairy-Free Protein Yogurt Blueberry have a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

Where Dairy-Free Protein Yogurt Blueberry sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4.5 Top 29% higher than 71% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4.5
Low Risk
Average ingredient safety: 4.5 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
A
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

ALMONDMILK (WATER, ALMONDS), BLUEBERRIES, COCONUT CREAM, SOY PROTEIN ISOLATE, MODIFIED CORN STARCH, CANE SUGAR, NATURAL FLAVORS, FRUIT AND VEGETABLE JUICE (FOR COLOR), LOCUST BEAN GUM, SALT, STEVIA EXTRACT, LEMON JUICE CONCENTRATE, LIVE AND ACTIVE CULTURES

Product Details

Barcode
0041220727339
Nutri-Score
Grade A
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

Where does Dairy-Free Protein Yogurt Blueberry rank on ingredient safety?

Dairy-Free Protein Yogurt Blueberry scores 4.5 out of 5 for average ingredient safety, safer than 71% of the 58,710 products in PlainIngredients with a scored ingredient list, 0.38 points above the 4.12/5 average across all scored products.

What does a 4.5/5 ingredient safety score mean?

PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4.5/5 average places Dairy-Free Protein Yogurt Blueberry in the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.