Cream of Wheat Instant Maple Brown Sugar
Cream of Wheat Instant Maple Brown Sugar by Cream of Wheat has 8 tracked ingredients, with an overall safety score of 3.9 out of 5, 0.22 points below the 4.12/5 average across all scored products. Its Nutri-Score is A.
- Safety score 0.22 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Plant-based foods and beverages / Plant-based foods / Breakfasts / Cereals and potatoes / Cereals and their products / Breakfast cereals / Porridge
How This Score Is Built
PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 8 of 8 ingredients tracked for Cream of Wheat Instant Maple Brown Sugar have a scored rating so far. Data current as of 2026-09-07.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.
Where Cream of Wheat Instant Maple Brown Sugar sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
3.9 Top 81% higher than 19% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
WHEAT FARINA, SUGAR, CALCIUM CARBONATE, NATURAL FLAVORS, GUAR GUM, SALT, DEFATTED WHEAT GERM, DRY MOLASSES, CARAMEL COLOR, FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE (VITAMIN B3), BHT (TO PRESERVE FRESHNESS), THIAMINE MONONITRATE (VITAMIN B1), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, CHOLECALCIFEROL (VITAMIN D3)
Compare beyond brand
Nationwide peers by additive safety & ingredient depth
Two PlainIngredients-derived comparison paths for Cream of Wheat Instant Maple Brown Sugar: nearest mean mapped additive safety score and nearest mapped ingredient count among indexable products with at least 3 scored additives, excluding same-brand siblings. Scores describe regulatory and research signals on additives, not dietary advice.
Similar mean additive safety
Nearest products by average mapped safety score. This record: 3.9/5.
Similar mapped ingredient depth
Nearest products by count of scored mapped additives. This record: 8.
Product Details
- Brand
- Cream of Wheat
- Barcode
- 0013130060530
- Nutri-Score
- Grade A
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
- Stores
- Big Y
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Frequently asked questions
Where does Cream of Wheat Instant Maple Brown Sugar rank on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, Cream of Wheat Instant Maple Brown Sugar's 3.9/5 average puts it in the lower 81%, 0.22 points below the 4.12/5 average across all scored products.
What's behind the 3.9/5 rating on Cream of Wheat Instant Maple Brown Sugar?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Cream of Wheat Instant Maple Brown Sugar's mapped ingredients average out to 3.9/5, which is the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.