Crab Bisque With Sweet Corn
Crab Bisque With Sweet Corn by Lvar's has 0 tracked ingredients. Its Nutri-Score is B.
- NOVA processing classification: group 4
Undefined
How This Score Is Built
Crab Bisque With Sweet Corn draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 0 of its 0 tracked ingredients are scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
CRAB STOCK (WATER, CRAB BASE [BAKED CRAB MEAT INCLUDING NATURAL CRAB JUICES, SALT, SUGAR, MALTODEXTRIN (FROM CORN), MODIFIED POTATO STARCH, BUTTER (CREAM, FLAVORINGS), CORN OIL, NATURAL FLAVORING AND ONION POWDER]), WHOLE MILK, CREAM, CORN (CORN, WATER, SUGAR, MODIFIED CORN STARCH AND SALT), CRAB MEAT (ROCK CRAB MEAT, WATER, SALT), BUTTER (CREAM, SALT), TOMATO PASTE, CONTAINS 2% OR LESS OF: FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SHERRY WINE, MODIFIED CORN STARCH, CANOLA OIL, CULTURE DEXTROSE MALTODEXTRIN, LACTIC ACID CULTURE {WHOLLY PASTEURIZED PRODUCT}), RED BELL PEPPERS, AUTOLYZED YEAST EXTRACT (AUTOLYZED YEAST EXTRACT, SALT), SPICES, GRANULATED GARLIC, ONION POWDER, PARSLEY, NISIN PREPARATION.
Product Details
- Brand
- Lvar's
- Barcode
- 0030383195611
- Nutri-Score
- Grade B
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.