Banquet NOVA 4

Chicken jalapeno pepper mac 'n cheese

Product Insight: Chicken jalapeno pepper mac 'n cheese

Chicken jalapeno pepper mac 'n cheese by Banquet is tracked in PlainIngredients with 2 identified ingredients and carries an overall safety rating of 4.5 out of 5 — a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), a standard framework for classifying how heavily food has been industrially modified before reaching the shelf, and no Nutri-Score label has been assigned by Open Food Facts contributors. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 2 ingredients sit at the Low-Risk or Safe end of the scale.

Our composite score weighs each ingredient's U.S. FDA regulatory status (GRAS, Approved, or Banned), European Union food-additive status under Regulation (EC) No 1333/2008, any U.S. state-level restrictions, and signals drawn from peer-reviewed toxicology literature. The per-product score is the mean of the per-ingredient ratings and should be read as a structured summary rather than a clinical verdict; edge cases such as cumulative exposure, individual allergies, and dietary interactions are not captured by a single number and are better addressed by reading the individual ingredient pages linked below.

Sources: Open Food Facts (product + ingredient list, CC0 licensed) · FDA SAFFA · EU Regulation (EC) No 1333/2008 · U.S. state food-safety statutes

4.5
Low Risk
Average ingredient safety: 4.5 out of 5
Based on 2 tracked ingredients
2
Tracked Ingredients
0
Concerning
2
Low Risk / Safe
--
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

macaroni and pepper jack cheese sauce pepper jack cheese sauce monterey jack oheese witn peppers pasteurzed mlk onese caltures, jalapeno pepers, salt, enpymes, pastrurked processed cnese spread deddar and colby ches mlk, ohese cultune. salt, inzymes), water whey sodum phosphate whey proten concentrae skim milk, nilkfat, salt, carrageenan chlulose gum, semamo pepper pure, sombean on. nonfat onv nalk, nmoofed conn starch salt, istlled vnegar, xanthan gum, guar gum, ground whie pepper cooked blbdw macarini ferrous silfate ron, thamne minintrate, rroplaun, folic ac ored egg whited tempura wnite meat chicken fritters whie meat oncken batter water, bleacmed wheat rlour, yblow comn flour, leavenng soou bicarbonate sionum alimnim paispnatej, whey, salt. 6gkse, quar giàm, ineader eroed wheat rour wiched with nmacín, fenronis sorfate, thamne minintrate morlavil folic aci), šomiean ol, salt, natural ravon), water, midfed conn stardh salt sonum pmospnates, fred vegetable blend: part skim mizzanbll

Data Sources

  • Open Food Facts — Product data and ingredient lists
  • FDA Substances Added to Food (SAFFA) Inventory — Safety scores
  • EU Food Additive Regulations (EC) No 1333/2008

Product Details

Brand
Banquet
Barcode
0031000809485
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Data sourced from official EWG, FDA GRAS, and ingredient toxicology databases. See our methodology for details. Retrieved and formatted by PlainIngredients Editorial

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