Chicken Breast Tenderloin Fritters
Chicken Breast Tenderloin Fritters by Tyson has 0 tracked ingredients. Its Nutri-Score is A.
- NOVA processing classification: group 1
Undefined
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Chicken Breast Tenderloin Fritters, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Unprocessed or minimally processed foods are whole foods that have been altered only by removal of inedible parts, drying, crushing, filtering, or pasteurization.
Full Ingredients List
CHICKEN BREAST TENDERLOINS, WHEAT FLOUR, WATER, CONTAINS 2%, OR LESS OF THE FOLLOWING: CITRIC ACID, DRIED EGG WHITES, GARLIC POWDER, LEAVENING(SODIUM ACID PYROPHOSPAHTE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), LEMON JUICE POWDER (CORN SYRUP SOLIDS, LE
Product Details
- Brand
- Tyson
- Barcode
- 0023700043245
- Nutri-Score
- Grade A
- NOVA Group
- 1 — Unprocessed or minimally processed
- Available In
- United States
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