Tyson Nutri-Score E NOVA 4

Cheesy bacon burgers

Cheesy bacon burgers: 4/5 ingredient safety

Cheesy bacon burgers by Tyson has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is E.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Meats and their products / Meats

How This Score Is Built

Cheesy bacon burgers draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 1 of its 1 tracked ingredient is scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

Where Cheesy bacon burgers sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

4 Top 80% higher than 20% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
E
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Beef, pasteurized process cheddar cheese [cheddar cheese (milk, cheese culture, salt and enzymes), water, cream, sodium phosphate, salt, sorbic acid, apo-carotenal coloring], potato starch and powdered cellulose, natamycin], bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, may contain smoke flavoring), bacon flavor [maltodextrin, salt, medium chain triglycerides, natural and artificial flavors, bacon bits [cured with water, salt, sodium erythorbate, sodium nitrite, may also contain sugar, smoke flavoring, natural (maple syrup, natural flavor) and artificial maple flavoring, sodium phosphate, brown sugar, dextrose, maple sugar, potassium chloride), molasses, modified corn starch, sunflower oil, yeast extract, onion powder, natural smoke flavor and citric acid], sodium lactate, natural flavorings, and black pepper.

Product Details

Brand
Tyson
Barcode
0027182562560
Nutri-Score
Grade E
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Frequently asked questions

How does Cheesy bacon burgers's safety score compare to other products?

With an average ingredient safety score of 4/5, Cheesy bacon burgers sits behind 80% of the 58,710 PlainIngredients products carrying a scored ingredient list, in line with the 4.12/5 average across all scored products.

How should Cheesy bacon burgers's 4/5 score be read?

Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Cheesy bacon burgers's 4/5 is the average across every mapped ingredient it lists, landing it in the Low Risk tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.