Cedarlane, Three Layer Enchilada Pie
Cedarlane, Three Layer Enchilada Pie by Cedarlane Natural Foods Inc. has 0 tracked ingredients. Its Nutri-Score is B.
- NOVA processing classification: group 4
Frozen foods
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Cedarlane, Three Layer Enchilada Pie, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
No tracked ingredients found for this product.
The ingredients in this product may not yet be in our database.
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Enchilada pie filling (organic black beans, reduced fat cheddar cheese {pasteurized part-skim milk, cheese cultures, salt, enzymes & annatto [color]}, organic green chilis, cheddar cheese {cultured grade a pasteurized milk, salt, enzymes, annatto color} organic wheat free tamari soy sauce {water, organic soybeans, salt, organic alcohol}, herbs and spices, salt, garlic powder), enchilada pie salsa style sauce (filtered water, organic tomatoes, diced in juice {fresh vine-ripened organic tomatoes, calcium chloride, citric acid}), organic tomato paste {organic tomatoes}, onion, green chilis, organic canola oil, corn starch, salt, cilantro, garlic powder, herbs and spices), organic corn tortillas (yellow corn {stone ground organic corn masa flour, trace of lime}, cheddar cheese (cultured grade a pasteurized milk, salt, enzymes, annatto color), black olives, organic green chilis.
Product Details
- Barcode
- 0038794919154
- Nutri-Score
- Grade B
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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