Butternut Squash 'Fettuccine' Alfredo Bowl
Plant-based foods and beverages / Plant-based foods / Fruits and vegetables based foods / Vegetables based foods / Pumpkin and Squash plant products / Pumpkins and their products / Pumpkins / Butternut squashes
Product Insight: Butternut Squash 'Fettuccine' Alfredo Bowl
Butternut Squash 'Fettuccine' Alfredo Bowl by Heinen's is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 2 out of 5 — a Caution-to-High-Risk tier driven by one or more flagged ingredients. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), a standard framework for classifying how heavily food has been industrially modified before reaching the shelf, and Its Nutri-Score grade is C, the European front-of-pack nutritional label summarizing calories, saturated fat, sodium, sugar, protein, fiber, and produce content. Within the identified ingredient list, 1 ingredient is currently flagged as Caution or High Risk and warrant individual review via the linked ingredient pages, while 0 ingredients sit at the Low-Risk or Safe end of the scale.
Our composite score weighs each ingredient's U.S. FDA regulatory status (GRAS, Approved, or Banned), European Union food-additive status under Regulation (EC) No 1333/2008, any U.S. state-level restrictions, and signals drawn from peer-reviewed toxicology literature. The per-product score is the mean of the per-ingredient ratings and should be read as a structured summary rather than a clinical verdict; edge cases such as cumulative exposure, individual allergies, and dietary interactions are not captured by a single number and are better addressed by reading the individual ingredient pages linked below.
Sources: Open Food Facts (product + ingredient list, CC0 licensed) · FDA SAFFA · EU Regulation (EC) No 1333/2008 · U.S. state food-safety statutes
- Titanium Dioxide — Safety score: 2/5
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
BUTTERNUT SQUASH. ALFREDO SAUCE: WATER, HEAVY CREAM (PASTEURIZED CREAM, LACTIC ACID), MILK (REDUCED FAT MILK, VITAMIN A PALMITATE, VITAMIN D3), ROMANO CHEESE (100% PASTEURIZED SHEEP'S MILK, RENNET, SALT), NATURAL FLAVOR, MODIFIED FOOD STARCH, SUGAR, SALT, PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE [ANTI-CAKING]), BUTTER (PASTEURIZED CREAM, SALT), DEHYDRATED GARLIC, TITANIUM DIOXIDE, SPICES. CONTAINS: MILK.
Data Sources
- Open Food Facts — Product data and ingredient lists
- FDA Substances Added to Food (SAFFA) Inventory — Safety scores
- EU Food Additive Regulations (EC) No 1333/2008
Product Details
- Brand
- Heinen's
- Barcode
- 0020601414990
- Nutri-Score
- Grade C
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
- Stores
- Heinen's
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Read our methodology — how this data is sourced, computed, and verified.
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