Burritos, Breakfast
Burritos, Breakfast by Chi-Chi's has 2 tracked ingredients, with an overall safety score of 3.5 out of 5, 0.62 points below the 4.12/5 average across all scored products.
- Safety score 0.62 points below the 4.12/5 average across all scored products
- NOVA processing classification: group 4
How This Score Is Built
This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Burritos, Breakfast, 2 of its 2 tracked ingredients carry a scored rating so far, current as of 2026-09-07.
Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.
Where Burritos, Breakfast sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
3.5 Top 91% higher than 9% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Filling: whole eggs, three meats (bacon [pork, water, salt, may contain 2% or less of the following: sugar, smoke flavorings, potassium lactate, sodium lactate, sodium phosphates, dehydrated pork broth, natural flavorings, autolyzed yeast extract, sodium erythorbate, sodium nitrite, dextrose], sausage [pork, salt, spices, dextrose, sugar, maltodextrin, natural flavor, disodium inosinate, disodium guanylate], smoked ham [cured with water, salt, dextrose, modified food starch, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite]), hash browns (potatoes, vegetable oil (contains one or more of the following oils: canola, soybean, cottonseed, sunflower, corn), contains 2% or less of: dextrose, natural flavor, salt, sodium acid pyrophosphate added to maintain natural color), three cheeses (pasteurized process american cheese [american cheeses {milk, cheese culture, salt, enzymes}, water, milkfat, sodium citrate, salt, sodium phosphates, color {annatto and
Product Details
- Brand
- Chi-Chi's
- Barcode
- 0037600146159
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Where does Burritos, Breakfast rank on ingredient safety?
Among the 58,710 PlainIngredients products with a scored ingredient list, Burritos, Breakfast's 3.5/5 average puts it in the lower 91%, 0.62 points below the 4.12/5 average across all scored products.
What's behind the 3.5/5 rating on Burritos, Breakfast?
The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Burritos, Breakfast's mapped ingredients average out to 3.5/5, which is the Mixed Evidence tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.