Private Selection Nutri-Score D NOVA 4

Broccoli and cheddar soup

Broccoli and cheddar soup: 5/5 ingredient safety

Broccoli and cheddar soup by Private Selection has 1 tracked ingredient, with an overall safety score of 5 out of 5, 0.88 points above the 4.12/5 average across all scored products. Its Nutri-Score is D.

  • Safety score 0.88 points above the 4.12/5 average across all scored products
  • NOVA processing classification: group 4

Meals / Soups

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For Broccoli and cheddar soup, 1 of its 1 tracked ingredient carries a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

Where Broccoli and cheddar soup sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

5 Top 15% higher than 85% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

5
Generally Safe
Average ingredient safety: 5 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
D
Nutri-Score

Ingredient Safety Breakdown

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

Water, broccoli, pasteurized process cheddar cheese food (cheddar cheese, milk, cheese culture, salt, whey, whey protein concentrate, nonfat milk, sodium citrate, milkfat, lactic acid, oleoresin paprika, annatto extract), heavy cream (cream, carrageenan), carrot, modified corn starch, butter (pasteurized cream, salt), onion, flour (unbleached wheat flour, malted barley flour), parmesan cheese (cultured milk, enzymes, salt, cellulose, natamycin), sea salt, autolyzed yeast extract, creole seasoning, red pepper, dehydrated garlic, silicon dioxide, nisin preparation (contains milk, wheat).

Product Details

Barcode
0011110665058
Nutri-Score
Grade D
NOVA Group
4 — Ultra-processed foods
Available In
United States
Stores
Kroger

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Frequently asked questions

How does Broccoli and cheddar soup's safety score compare to other products?

Among the 58,710 PlainIngredients products with a scored ingredient list, Broccoli and cheddar soup's 5/5 average puts it in the safer 85%, 0.88 points above the 4.12/5 average across all scored products.

What's behind the 5/5 rating on Broccoli and cheddar soup?

The 1-5 scale (5 safest) comes from FDA and EU regulatory status per ingredient. Broccoli and cheddar soup's mapped ingredients average out to 5/5, which is the Generally Safe tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.