Blush Sauce With Roasted Tomatoes, Cream, Onions, And Parmesan Cheese, Blush
Blush Sauce With Roasted Tomatoes, Cream, Onions, And Parmesan Cheese, Blush by Wegmans organic has 1 tracked ingredient, with an overall safety score of 5 out of 5, 0.88 points above the 4.12/5 average across all scored products. Its Nutri-Score is B.
- Safety score 0.88 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 3
Condiments / Sauces
Product Insight: Blush Sauce With Roasted Tomatoes, Cream, Onions, And Parmesan Cheese, Blush
Blush Sauce With Roasted Tomatoes, Cream, Onions, And Parmesan Cheese, Blush by Wegmans organic is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 5 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 3 (Processed foods), and Its Nutri-Score grade is B. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.88 points above the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.
Full Ingredients List
Organic Tomato Puree (Water, Organic Tomato Paste, Citric Acid), Organic Diced Tomatoes In Organic Tomato Juice, Organic Oven Roasted Tomatoes (Organic Tomatoes, Organic Canola Oil), Organic Cream, Organic Onions, Organic Parmesan Cheese (Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Extra Virgin Olive Oil, Sea Salt, Organic Spice, Citric Acid.
Product Details
- Brand
- Wegmans organic
- Barcode
- 0007789036631
- Nutri-Score
- Grade B
- NOVA Group
- 3 — Processed foods
- Available In
- United States
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