Beef Steak Burritos With Seasoned Beans
Beef Steak Burritos With Seasoned Beans by Trader Jose's has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products. Its Nutri-Score is A.
- Safety score in line with the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Undefined
How This Score Is Built
Beef Steak Burritos With Seasoned Beans draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 1 of its 1 tracked ingredient is scored so far; data as of 2026-09-07.
Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.
Where Beef Steak Burritos With Seasoned Beans sits nationally
Average ingredient safety score vs. 58,710 other scored products in PlainIngredients
4 Top 80% higher than 20% of 58,710 scored products
Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value
Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source PlainIngredients ingredient safety index · 2026-09-07
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
FILLING: WATER, COOKED SEASONED BEEF STEAK STRIPS (BEEF, WATER, LESS THAN 2% SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, CHILI PEPPER, SPICE, CANE SUGAR, GRILL FLAVOR [TAPIOCA DEXTRIN, SUNFLOWER OIL, TRICALCIUM PHOSPHATE], NATURAL FLAVORS, FLAVORING), PINTO BEANS, TOMATOES (TOMATOES, TOMATO PUREE, CITRIC ACID [FOR FRESHNESS]), ONIONS, CONTAINS 2% OR LESS OF: GREEN BELL PEPPERS, RED BELL PEPPERS, GREEN CHILES, VINEGAR, FLAVORINGS, NATURAL GRILL FLAVOR (GUM ARABIC, NATURAL FLAVOR, TRICALCIUM PHOSPHATE), JALAPENOS (JALAPENO PEPPERS, SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), SOYBEAN OIL, SALT, CILANTRO FLAVOR (DEXTROSE, EXTRACTIVES OF CILANTRO, NATURAL FLAVOR), MODIFIED FOOD STARCH, GUAR GUM. TORTILLA: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SALT, BAKING POWDER (CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), EMULSIFIERS (GUAR GUM, MONO-DIGLYCERIDES), GUAR GUM.
Product Details
- Brand
- Trader Jose's
- Barcode
- 00245951
- Nutri-Score
- Grade A
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Frequently asked questions
Is Beef Steak Burritos With Seasoned Beans above or below average on ingredient safety?
With an average ingredient safety score of 4/5, Beef Steak Burritos With Seasoned Beans sits behind 80% of the 58,710 PlainIngredients products carrying a scored ingredient list, in line with the 4.12/5 average across all scored products.
What's behind the 4/5 rating on Beef Steak Burritos With Seasoned Beans?
PlainIngredients scores each ingredient 1 (highest risk) to 5 (safest) from FDA and EU regulatory status, then averages the scores of every ingredient this product lists that we could map. A 4/5 average places Beef Steak Burritos With Seasoned Beans in the Low Risk tier.
Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.