Kroger NOVA 4

beef gravy

beef gravy: 0 tracked ingredients

beef gravy by Kroger has 0 tracked ingredients.

  • NOVA processing classification: group 4

How This Score Is Built

This 1-5 scale is an editorially-derived index, not an official government rating -- it synthesizes FDA status, EU regulatory status, US state actions, and published research. For beef gravy, 0 of its 0 tracked ingredients carry a scored rating so far, current as of 2026-09-07.

Data draws on Open Food Facts, FDA, and EU regulatory records -- cross-check with the FDA → directly, or read how we score it.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
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Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

beef stock (water, salt, cooked ground beef including natural juices, hydrolyzed soy protein, creamer coconut oil, corn syrup solids, sodium caseinate dipotassium phosphate, sugar, mono - and diglycerides sodium silicoaluminate, tetrasodium pyrophosphate, soy lecithini, sugar, dextrose, caramel color, soy sauce (wheat, soybeans, salt], natural flavors, beef fat, tomato paste yeast extract, dried onion, disodium inosinate and disodium guanylate, natural beef flavor [hydrolyzed corn gluten, hydrolyzed soy protein, hydrolyzed wheat gluten, high oleic sunflower oil, flavor], sunflower lecithin, cocoa, % daily value citric acid), modified corn starch, butter (pasteurized facts container 14 cup (629) 30 cream, salt), beef fat, seasoned beef (beef, salt). 2% contains: milk, soy, wheat. 5% 13% 1%

Product Details

Brand
Kroger
Barcode
0011110105905
NOVA Group
4 — Ultra-processed foods
Available In
United States
Stores
Kroger

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.