DeVanco Foods Nutri-Score D NOVA 3

Beef Bacon

Beef Bacon: 2/5 ingredient safety

Beef Bacon by DeVanco Foods has 1 tracked ingredient, with an overall safety score of 2 out of 5, 2.12 points below the 4.12/5 average across all scored products. Its Nutri-Score is D, and 1 of its ingredient carries a low safety rating.

  • Safety score 2.12 points below the 4.12/5 average across all scored products
  • NOVA processing classification: group 3

Meats and their products / Beef and its products / Meats / Beef / Pork and its products / Pork / Bacon / Beef bacon

How This Score Is Built

Beef Bacon draws on FDA status, EU regulatory status, US state actions, and published research, combined into a single editorially-derived 1-5 scale (never an official government rating). 1 of its 1 tracked ingredient is scored so far; data as of 2026-09-07.

Open Food Facts, FDA, and EU regulatory records feed this score. The FDA site → has the primary record; our methodology page explains the scoring.

Where Beef Bacon sits nationally

Average ingredient safety score vs. 58,710 other scored products in PlainIngredients

2 Top 100% in the bottom 1% of 58,710 scored products

Average ingredient safety score (1 = highest risk, 5 = safest), bucketed by value

Each bar is a band; taller bars hold more scored products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source PlainIngredients ingredient safety index · 2026-09-07

2
Caution
Average ingredient safety: 2 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
1
Concerning
0
Low Risk / Safe
D
Nutri-Score
1 ingredient flagged for safety concerns

Ingredient Safety Breakdown

Processing Level

3
NOVA Group 3
Processed foods

Processed foods are relatively simple products made by adding salt, oil, sugar, or other culinary ingredients to whole foods.

Full Ingredients List

BEEF, WATER, SEA SALT, CANE SUGAR, CONTAINS 2% OR LESS OF SODIUM PHOSPHATE, SODIUM NITRITE, AND SODIUM ERYTHORBATE. Nutrition Amount/serving % DV Amount/serving % DV Facts Total Fat 2.5g 3% Total Carb. 1g 0% about 10 servings Sat. Fat 1g - 5% Fiber Og 0% per package Trans Fat 0g Total Sugars 1g Serving size Cholesterol 15mg 5% Incl.1g of Added Sugars 2% 1oz. (28g) Sodium 270mg 12% Protein 5g 10% 45 Calories Vitamin D 0% Calcium 0% Iron 0% Potassium 2% per serving

Product Details

Barcode
0041006061893
Nutri-Score
Grade D
NOVA Group
3 — Processed foods
Available In
United States

Find Products

Frequently asked questions

Where does Beef Bacon rank on ingredient safety?

Among the 58,710 PlainIngredients products with a scored ingredient list, Beef Bacon's 2/5 average puts it in the lower 100%, 2.12 points below the 4.12/5 average across all scored products.

What does a 2/5 ingredient safety score mean?

Each ingredient gets a 1-5 score (1 highest risk, 5 safest) built from FDA and EU regulatory status; Beef Bacon's 2/5 is the average across every mapped ingredient it lists, landing it in the Caution tier.

Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.