Banquet, Creamy Pasta Carbonara
Banquet, Creamy Pasta Carbonara by Banquet has 3 tracked ingredients, with an overall safety score of 4.7 out of 5, 0.58 points above the 4.12/5 average across all scored products. Its Nutri-Score is C.
- Safety score 0.58 points above the 4.12/5 average across all scored products
- NOVA processing classification: group 4
Frozen foods
Product Insight: Banquet, Creamy Pasta Carbonara
Banquet, Creamy Pasta Carbonara by Banquet is tracked in PlainIngredients with 3 identified ingredients and carries an overall safety rating of 4.7 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), and Its Nutri-Score grade is C. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 3 ingredients sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.58 points above the 4.12/5 average across all scored products.
Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
Carbonara Sauce: Water, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Salt), Peas, Modified Corn Starch, Bacon (Cured With Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Brown Sugar, And/Or Smoke Flavor), Soybean Oil, Romano Cheese From Cow'S Milk (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of The Following: Nonfat Dry Milk, Seasoning Blend (Salt, Spice, Garlic Powder), Xanthan Gum, Guar Gum, Cooked Linguini: Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Iron[ Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Citric Acid.
Product Details
- Brand
- Banquet
- Barcode
- 0031000180416
- Nutri-Score
- Grade C
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States,World
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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.